About the Kaakarakaya kaaram podi

Kaakarakaya Karam Podi: The Perfect Blend of Bitter and Spicy

Kaakarakaya Karam Podi, also known as Bitter Gourd Chili Powder, is a special spice blend from South India. It mixes the bitter taste of bitter gourd with spicy red chilies and fragrant spices. This seasoning is a top choice for people who enjoy strong and intricate tastes in their food. Famous for making plain dishes taste better, it goes well with rice dosa and idli and can also be used to season vegetables.

We have three options for purchasing kaakarakaya kaaram podi: either a 500 gm pack or a 1 kg pack.

Kaakarakaya Karam Podi is a type of dry chutney powder made with dried and roasted bitter gourd, red chilies, and spices. South India has shown great culinary creativity by turning the bitter gourd into a tasty and balanced condiment. In addition to its special flavor, this podi also provides the health advantages of bitter gourd, making it a healthy choice to add to your meals.

Ingredients of Kaakarakaya Karam Podi

The unique flavor of Kaakarakaya Karam Podi comes from its special ingredients mixed together perfectly.

• Bitter Gourd (Kaakarakaya): The main element that gives it its distinct bitter taste. Full of vitamins, antioxidants, and famous for being good for your health.
• Red chilies: Enhances flavor by adding spice and a bright color to offset the strong taste. Cooked to make its smoky and strong flavor stronger.
• Garlic: Provides a tasty richness that goes well with the bitterness.
• Coriander Seeds: Adds a gentle hint of citrusy freshness to the mix.
• Cumin Seeds: Brings a natural warmth and smooth taste.
• Tamarind: A zesty ingredient to counteract the sourness and heat.
• Salt: Expertly seasoned to bring out and blend the flavors together.
• Oil (for roasting): Previously the ingredients were roasted evenly to bring out their full flavor.

Why Choose Kaakarakaya Karam Podi?

• Unique Flavor Profile: A daring mix of sour, hot, and zesty tastes for people who like trying new flavors.
• Health Benefits: Bitter gourd helps with digestion and controls blood sugar levels.
• Versatile Usage: Great for adding extra flavor to your food as a condiment seasoning or as a starting point for making tasty meals.
• Authentic Taste: Crafted with authentic recipes to bring the flavors of South Indian cooking tradition to your dining experience.
• Shelf Life – 180 Days

Enjoy the strong and healthy tastes of Kaakarakaya Karam Podi made with fresh bitter gourds and spices. This genuine South Indian sauce is great for people who enjoy trying new and different tastes. order now and bring a bit of heritage to your dining experience!