About Chicken Gongura Pickle

Chicken Gongura Pickle: A Bold Andhra Classic

Welcome to Mana Ruchulu Home-Made Traditional Foods.
Chicken Gongura Pickle is a fiery and tangy Andhra delicacy made using tender chicken pieces and fresh gongura (sorrel) leaves. Cooked slowly with traditional spices and oil, this pickle delivers a powerful punch of sourness, spice, and rich flavor in every bite. It pairs perfectly with hot rice, ghee, dosa, or roti—warning: highly addictive.

🛍️ Available Quantities & Price:

• 500 gm – ₹649

• 1 kg – ₹1249

Ingredients of Chicken Gongura Pickle

• Fresh Chicken

• Gongura (Sorrel Leaves)

• Red Chilli Powder

• Garlic

• Ginger

• Traditional Spices

• Salt

• Edible Oil

Why Choose Chicken Gongura Pickle?

• Authentic Andhra Taste: Made using time-tested home-style recipes

• Bold Flavor Profile: Perfect balance of tangy gongura and spicy masala

• Premium Ingredients: Fresh chicken and handpicked gongura leaves

• Versatile Pairing: Tastes amazing with rice, dosa, or chapati

Shelf Life

🗓️ Shelf Life: 30 Days
(Keep refrigerated and use a dry spoon.)