About Mutton Keema Pickle

Authentic Mutton Keema Pickle: A Tangy Treat for Meat Lovers

Welcome to Mana Ruchulu home-made traditional foods. Our unique mutton keema pickle is a delicious creation that will make you want more. Made from finely chopped lamb and mixed with a blend of carefully chosen spices, this pickle is a delicious treat for people who love meat.

We have two options for purchasing mutton keema pickle: either a 500 gm pack or a 1 kg pack.

Enjoy the strong and irresistible tastes of Mutton Keema Pickle a special food item made for people who love meat. This pickle is made by mixing soft minced mutton (keema) with a variety of traditional spices to create a delicious taste in every bite. Great for serving with your meals, this pickle combines traditional flavors with a modern twist. It can be enjoyed as a side dish or a tasty addition to your main course.

Our mutton keema pickle can make any simple meal taste fancy whether you eat it with rice, rotis, or bread. Full of delicious flavors that mix spicy, tangy, and savory tastes, it’s a treat that highlights the true spirit of Indian food.

Ingredients of Mutton Keema Pickle

We make our mutton keema pickle using the best ingredients to ensure a burst of delicious flavors.

• Minced Mutton (Keema): The main ingredient was cooked perfectly to create a juicy and flavorful texture.
• Red Chili Powder: Brings a spicy and tasty kick.
• Turmeric Powder: For a cozy natural tone and a bright gold color.
• Coriander Powder: Improves the rich smell of the pickle.
• Fennel Seeds: Adds a slightly sweet taste similar to anise to even out the spiciness.
• Mustard Seeds: Brings a strong flavor and true local charm.
• Ginger-Garlic Paste: Provides a strong and delicious smell.
• Curry Leaves: Adds a fresh herbal flavor to the pickle.
• Tamarind Extract: Gives just the right amount of tangy flavor that goes well with the rich taste of the mutton.
• Groundnut Oil: Provides a nutty foundation and works as a natural way to keep food fresh.
• Salt: Tweaked just right for better flavor.
• Hing: Adding a small amount for a unique savory taste.

Why choose Our Mutton Keema Pickle ?

• Premium Minced Mutton: We only use the best mutton that is finely minced perfectly. Each bite is soft moist, and full of strong taste.
• Authentic Spices: Our classic recipe uses a special mix of spices such as red chili powder, coriander, and cumin to create a flavorful and well-balanced taste.
• Slow-Cooked Perfection: The minced lamb is cooked slowly with fragrant spices and tangy tamarind juice so each bite is full of delicious taste.
• Versatile & Delicious: Great for eating on the side, sprinkling on top, or enjoying on its own, this pickle improves any meal and fulfills any snack craving.

Health Benefits of Mutton Keema Pickle

Mutton keema provides a lot of good protein, which is important for building and fixing muscles. Mutton contains a lot of iron and zinc, which help improve blood flow and strengthen the immune system. The spices in the pickle, such as turmeric and fenugreek, help reduce inflammation and aid digestion, making the pickle tasty and good for you.

Our mutton keema pickle is not just a sauce; it’s a tasty adventure into the world of old-fashioned cooking. Each jar is filled with high-quality mutton, carefully selected spices, and the care and attention of homemade recipes. Get this amazing cooking ingredient now and make your meals even better!